Amount of Total lipid (fat) in Sauce, peanut, made from coconut, water, sugar, peanuts

Soups, Sauces, and Gravies

In 100 g (Grams) of Sauce, peanut, made from coconut, water, sugar, peanuts there is 6.34 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Sauce, peanut, made from coconut, water, sugar, peanuts.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Sauce, peanut, made from coconut, water, sugar, peanuts

Sauce, peanut, made from coconut, water, sugar, peanuts is a type of Soups, Sauces, and Gravies. The most significant nutrients in Sauce, peanut, made from coconut, water, sugar, peanuts are listed below.

Water 62.08 g 62.08%
Energy (calorie) 179 kcal
Energy (joule) 749 kJ
Protein 2.02 g 2.02%
Total lipid (fat) 6.34 g 6.34%
Ash 1.11 g 1.11%
Carbohydrate, by difference 28.46 g 28.46%
Fiber, total dietary 1.1 g 1.1%
Sugars, total 18.8 g 18.8%
Sucrose 6.9 g 6.9%
Glucose (dextrose) 4.75 g 4.75%
Fructose 4.95 g 4.95%
Lactose 0 g
Maltose 2.2 g 2.2%
Galactose 0 g
Starch 2.1 g 2.1%
Calcium, Ca 9 mg 0.01%
Iron, Fe 0.38 mg
Magnesium, Mg 19 mg 0.02%
Phosphorus, P 35 mg 0.04%

Nutrients in Sauce, peanut, made from coconut, water, sugar, peanuts